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Sanitary Grade vertical multistage high-precision ultrasonic homogenizing single-stage emulsifier pumps are available in single-stage and multistage configurations, covering a variety of flow rates and pressures. Made of 304 or 316L stainless steel, they feature efficient dispersion, homogenization and refinement, stable emulsification, and hygienic reliability.
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Sanitary Grade vertical multistage high-precision ultrasonic homogenizing single-stage emulsifier pumps are available in single-stage and multistage configurations, covering a variety of flow rates and pressures. Made of 304 or 316L stainless steel, they feature efficient dispersion, homogenization and refinement, stable emulsification, and hygienic reliability.
Sanitary Grade's vertical multi-stage high-precision ultrasonic homogenizing single-stage emulsifying pump achieves emulsification and homogenization by combining high-speed liquid flow within the pump with ultrasonic vibration. After entering the pump body, the liquid is rapidly dispersed by the shear force and pressure difference generated by the high-speed impeller. Simultaneously, ultrasonic energy acts on the liquid, causing cavitation effects in the microbubbles, further refining the particles and distributing them evenly, thus forming a stable emulsion or homogenized solution. The multi-stage design increases pressure and throughput, improving dispersion and homogenization efficiency, making it suitable for the food, dairy, beverage, and pharmaceutical industries.
Body material | AISI304/316L |
Mechanical seal | SiC/C/EPDM |
Gaskets | EPDM, PTFE |
Surface finish | Ra 0.8m |
Max. flow | 40m3/h |
Max. power | 45kw |
Max. temperatur | 140℃ |
Max. rex | 2900rpm |
1. Vertical multi-stage design saves space, supports continuous and efficient processing,
and achieves stable liquid emulsification and homogenization.
2. Made of 304 or 316L stainless steel, it has excellent corrosion resistance and hygiene properties,
suitable for the food, dairy, and pharmaceutical industries.
3. High-precision ultrasonic action effectively refines particles, enhances emulsification uniformity,
and improves product quality and stability.
4. Single-stage emulsification and high-shear design ensure rapid dispersion and uniform dissolution of liquids,
reducing processing time and energy consumption.
5. Hygienic structure and smooth surface facilitate cleaning and disinfection, meeting stringent CIP/SIP
cleaning standards
Stainless Steel Stationary Milk Powder Inline Homogeniser Emulsion Pumps are widely used in dairy processing for reconstituting milk powder, infant formula, and protein beverages. They are also applied in food and beverage industries to produce sauces, emulsified drinks, and nutritional products. In addition, they support pharmaceutical and nutraceutical manufacturing where uniform dispersion, stable emulsions, and hygienic inline processing are required
Working Principles
Sanitary Grade's vertical multi-stage high-precision ultrasonic homogenizing single-stage emulsifying pump achieves emulsification and homogenization by combining high-speed liquid flow within the pump with ultrasonic vibration. After entering the pump body, the liquid is rapidly dispersed by the shear force and pressure difference generated by the high-speed impeller. Simultaneously, ultrasonic energy acts on the liquid, causing cavitation effects in the microbubbles, further refining the particles and distributing them evenly, thus forming a stable emulsion or homogenized solution. The multi-stage design increases pressure and throughput, improving dispersion and homogenization efficiency, making it suitable for the food, dairy, beverage, and pharmaceutical industries.
Feature and Specification
Stainless Steel Self-Priming Pump Specification Chart
Max. flow rate | 50m3/h |
Frequency | 50HZ/60HZ |
Max. pressure | 8 bar |
Max. temperature | 110°C |
Material | SS304/SS316L |
| Inlet/outlet connection | Clamp, Weld, Flange |
| Inlet/outlet size | 1”-3” |
| Diaphragm | PTFE, PTFE with white back, EPDM, white EPDM, white NBR |
| Driving way | Air or Motor |
Features
1. Vertical multi-stage design saves space, supports continuous and efficient processing, and achieves stable liquid emulsification and homogenization.
2. Made of 304 or 316L stainless steel, it has excellent corrosion resistance and hygiene properties, suitable for the food, dairy, and pharmaceutical industries.
3. High-precision ultrasonic action effectively refines particles, enhances emulsification uniformity, and improves product quality and stability.
4. Single-stage emulsification and high-shear design ensure rapid dispersion and uniform dissolution of liquids, reducing processing time and energy consumption.
5. Hygienic structure and smooth surface facilitate cleaning and disinfection, meeting stringent CIP/SIP cleaning standards.
Application
Stainless Steel Stationary Milk Powder Inline Homogeniser Emulsion Pumps are widely used in dairy processing for reconstituting milk powder, infant formula, and protein beverages. They are also applied in food and beverage industries to produce sauces, emulsified drinks, and nutritional products. In addition, they support pharmaceutical and nutraceutical manufacturing where uniform dispersion, stable emulsions, and hygienic inline processing are required
