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Stainless Steel Sanitary Positioning Dairy Yogurt Sampling Valve
The Stainless Steel Sanitary Positioning Dairy Yogurt Sampling Valve is a hygienic valve designed for precise sampling of dairy products. Its positioning mechanism ensures accurate sample volumes, while stainless steel construction and smooth surfaces maintain cleanliness and prevent contamination in food processing systems
Working Principles
The Stainless Steel Sanitary Positioning Dairy Yogurt Sampling Valve operates by using a manual or mechanical positioning mechanism to control the amount of product extracted. When the handle or actuator is engaged, the valve opens, allowing a precise volume of yogurt or dairy product to flow through the outlet. Once the sampling is complete, the valve closes, with the internal stem pressing firmly against the seat to prevent leakage and contamination. The sanitary stainless steel construction, combined with smooth internal surfaces, ensures minimal product retention, easy cleaning, and compliance with food-grade hygiene standards. This design allows safe, accurate, and repeatable sampling in dairy processing lines
Stainless Steel Sampling Valve Specification Chart
Size | 1/2",1-1/2" |
Connections | thread,clamp,weld |
Max.pressure | 10bar 145psi |
Min.pressure | Vacuum |
Temperature | -10℃ 50 F-120℃/248℃ |
Standard | 3A,ISO,DIN |
Body material | AISI1304, AISI316L |
Seal material | PTFE |
USAGR | Handle quick-opening type, handle wheel fine-turning type, pneumatic and hand-gas integrated four open mode |
Features
Made from high-quality stainless steel, offering excellent corrosion resistance, durability, and compliance with sanitary standards in dairy processing.
Positioning mechanism allows precise, repeatable control of sample volume for accurate quality testing.
Smooth internal surfaces and crevice-free design minimize product retention, supporting hygienic operation and easy cleaning.
Manual or mechanical operation ensures safe and controlled sampling without interrupting production flow.
Compact and robust construction enables easy installation, reliable sealing, and long-term performance in food-grade applications
Application
Stainless Steel Sanitary Positioning Dairy Yogurt Sampling Valves are widely used in dairy and yogurt production lines for taking precise product samples during quality control and process monitoring. They are also applied in beverage and food processing facilities where hygienic, accurate, and repeatable sampling of viscous liquids is essential. Their stainless steel construction and positioning mechanism ensure safe, contamination-free sampling while maintaining compliance with sanitary standards and food safety regulations
Working Principles
The Stainless Steel Sanitary Positioning Dairy Yogurt Sampling Valve operates by using a manual or mechanical positioning mechanism to control the amount of product extracted. When the handle or actuator is engaged, the valve opens, allowing a precise volume of yogurt or dairy product to flow through the outlet. Once the sampling is complete, the valve closes, with the internal stem pressing firmly against the seat to prevent leakage and contamination. The sanitary stainless steel construction, combined with smooth internal surfaces, ensures minimal product retention, easy cleaning, and compliance with food-grade hygiene standards. This design allows safe, accurate, and repeatable sampling in dairy processing lines
Feature and Specification
Stainless Steel Sampling Valve Specification Chart
Size | 1/2",1-1/2" |
Connections | thread,clamp,weld |
Max.pressure | 10bar 145psi |
Min.pressure | Vacuum |
Temperature | -10℃ 50 F-120℃/248℃ |
Standard | 3A,ISO,DIN |
Body material | AISI1304, AISI316L |
Seal material | PTFE |
USAGR | Handle quick-opening type, handle wheel fine-turning type, pneumatic and hand-gas integrated four open mode |
Features
Made from high-quality stainless steel, offering excellent corrosion resistance, durability, and compliance with sanitary standards in dairy processing.
Positioning mechanism allows precise, repeatable control of sample volume for accurate quality testing.
Smooth internal surfaces and crevice-free design minimize product retention, supporting hygienic operation and easy cleaning.
Manual or mechanical operation ensures safe and controlled sampling without interrupting production flow.
Compact and robust construction enables easy installation, reliable sealing, and long-term performance in food-grade applications
Application
SS304 Sanitary Grade Integrated Pressure Faucet-Type Sampling Valves are widely used in food and beverage production lines, such as dairy processing and beverage fermentation, where hygienic sampling under pressure is required. They are also applied in pharmaceutical manufacturing for quality control sampling, as well as in biotechnology and cosmetic industries to monitor process fluids safely and efficiently
